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Mying Tsopoe

Restaurant Operations Manager

Mying Tsopoe, a dynamic hospitality professional, has carved a remarkable path in the restaurant industry with her dedication to excellence and customer satisfaction. Her journey began at The Westin Gurgaon, where she steadily progressed from a Guest Service Associate to Assistant Manager, mastering the art of fine dining and hospitality management.

She served as a Restaurant Manager at DLF Property Developers Ltd (On The Go) in Gurgaon. At AMPM Gurgaon,Mying brings a wealth of experience in restaurant operations, staff training, and guest services. Her keen eye for detail, ability to maintain high service standards, and expertise in inventory management make her an invaluable leader in the field.

Beyond her professional life, Mying enjoys cooking and listening to music—activities that reflect her creative and passionate personality. Fluent in English and Hindi, she seamlessly connects with guests and colleagues, ensuring an exceptional dining experience.

With her strong leadership, dedication, and unwavering commitment to hospitality, Mying continues to inspire and elevate dining experiences, setting new benchmarks in the industry.

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